My Kitchen

[commoncents]

There are lentils sprounting on the counter to make Alissa's Mock Tuna.

My salad with a delicious Italian dressing I made and collard green wrap are on top of the stove so that I can eat it for lunch.

A portabella mushroom and avocado is also out so that can have a stuffed portabello mushroom for dinner.

My Vita-mix is in the sink dirty from the delicious strawberry/bananna/date smoothie I had for breakfast

A bowl of watermelon is awaiting me for my morning snack.

I LOVE THIS LIFE!!!!!!!

Sorry, I just had to share. I get so overwhelmed by this glorious life of Raw foods that I can't contain myself sometimes.

[Ocean]

Can I come and live with you :) ?

Pretty please??

[commoncents]

Tee, hee, sure.

[Moretta]

Gotta love live foods.

[commoncents]

Love it to life Moretta.

[DebB]

I have never been this excited and content with eating foods as I have been since going RAW!

I loved your post commoncents! *Ü*

[commoncents]

I have never been this excited and content with eating foods as I have been since going RAW!

I loved your post commoncents! *Ü*

Thank you Deb. It is a wonderful life, isn't it?

[Springtime]

Oh, yay! Raw food prep!

I have two huge bunches of flat leaf parsley in vases, for my morning green juice.

Two bowls of chocolate mousse in the fridge, i'm developing recepies for the Mortal Sin cake challenge

avocados ripening on the counter for my (seemingly) never-ending avocado-fit that's been going on for a bit over a week.

And, i'm wearing a home made honey face mask with turmeric and cinnamon.

Gotta love this life!