View Full Version : soy sauce question
Are there any soy sauces made without soy? I know what that sounded like>:confused: duh
I'm looking for the taste of soy sauce with out using soy sauce or Braggs amino acids. I'm doing the diabetes cure of Dr. Cousens.
04-01-2009, 09:52 AM
I don't know of any. Why not use sea salt?
found this on a quick search:
1 1/3 cups garlic vinegar (garlic removed)
5 tablespooons molasses (agave probably could be subbed here)
1 tablespoon onion powder
1/4 teaspoon ground ginger
mix ingredients in a jar and shake before using
If you can't get garlic vinegar, here's the recipe:
1 quart apple cider vinegar
4 to 6 garlic cloves, minced
I use celtic sea salt. Thanks for the recipes.
04-01-2009, 11:28 AM
you could use dulse or seaweed and some vinegars
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