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DancerGirl
03-09-2009, 11:01 AM
I have some asparagus in my fridge, and I have no idea what to do with it! Are there any raw asparagus recipes you know of?? Thanks!!! :)

Raw Joy
03-09-2009, 01:59 PM
I chop it up with cherry tomatoes, red onions, and basil (either fresh or dried). Sprinke with sea salt. Marinate it in some olive oi. Sometimes I also add some vinegar. It usually tastes better if you marinate it for 24 hours or more.

DancerGirl
03-09-2009, 09:29 PM
Thanks!! I will have to try this, it sounds great!!
Does the marinating make it softer?

spicyfull
03-10-2009, 06:19 AM
02-02-2009, 11:10 AM
rawchic
Seed Join Date: Jul 2008
Location: Seattle
Posts: 160
Blog Entries: 153

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you can put either jicama or cauliflower in the food processor to make "rice"
my favorite roll is nori with "rice," avocado, cucumber and asparagus.

Raw Hope
03-10-2009, 10:15 AM
Let me know how the aspargus turns out so i can try it with a raw recipe
i too have a bunch in the fridge