now what to do with pulp of almond milk!

[missgabbygrl]

Now I wanna do something with the pulp
:D
any recipes?
Love&Peace
-Gabby

[Rawnna]

Here are some recipes I've been dying to try, but have never made almond milk and don't have pulp! But when I get some, here are a couple at the top of my list!

Pumpkin bread:
http://www.welikeitraw.com/rawfood/2007/09/raw-pumpkin-bre.html

Blueberry muffins:
http://www.welikeitraw.com/rawfood/2008/04/do-you-know-the.html

Can you tell I like sweets?? :D

[michigan roman]

one thing i do is after straining it out of first batch is use it for a second batch with less water , i can get a double batch that way .

[missgabbygrl]

omg! what a great idea! how would you go about doing that?
I wish I could do those beautiful recipes but I dont have a dehydrator yet :(

[michigan roman]

i just use one of the cheap fine metal mesh kitchen colanders , which through i pour the milk into a bowl . then i put the pulp back into blender , add water and let sit for several hours , hitting the pulse button every so often when i walk by blender in order to chop up the pulp finer to extract more from it .

my almond milk / ice cube / carob powder / dry date / banana smoothies are my most favorite thing , ive got a batch of ground almonds and water sitting in my blender now that i just made so can have a banana smoothie in morning before work :cool:

edit - maybe its not a colander but rather a strainer ? the kind with one long handle and no feet is what im refering to . not the big kind with feet that stand on their own .

[walnutty]

I wish I could do those beautiful recipes but I dont have a dehydrator yet :(

You could always freeze your almond pulp until you get a dehydrator. :)

[spicyfull]

Let it dry, them grind it and make Almond Flour.