View Full Version : Tahini Question
11-05-2008, 01:06 AM
Has anyone used tahini as a base for raw ice cream?
If so, will you share the recipe?
11-05-2008, 10:02 AM
I've read several raw recipe books and have never seen tahini in any raw ice cream recipe. Is there a particular ice cream your thinking of?
11-05-2008, 10:54 AM
It may be possible if you use a lot of sweetener and/or dates to counteract the bitterness. It's much easier with the other butter because they're sweet.
Found a recipe:
11-05-2008, 01:42 PM
I was thinking of the "Chocolate Chip Cookie Dough" recipe on this site. It uses tahini. I would love to make chocolate chip cookie dough ice cream and I have a TON of raw tahini that needs to be used.
That being said....I have made way too many recipes that are failures and I can't afford to "try". I was hoping someone had made a successful ice cream with tahini in it and that I could have their recipe.
11-05-2008, 02:41 PM
I was thinking of the cookie dough recipe too.
The Gone Raw recipe looks good. Their recipes have been already tested.
11-09-2008, 04:34 PM
Why don't you just make a large batch of cookie dough & freeze it. Then it'll become ice cream. You can experiment with a small portion to see how it works.
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