View Full Version : Zucchini Hummus
10-31-2008, 11:38 PM
I want to make this tomorrow. Any suggestions for a really great one?
11-01-2008, 12:32 AM
I've never made it, but I did eat theirs and it was very good.
Rawvolution No-Bean Hummus
2 Zucchini, peeled & chopped
¾ cup Tahini
½ cup Lemon juice
¼ cup Olive Oil
4 Garlic cloves
2 ½ tsp Salt
½ Tbs Cumin powder
Optional: instead of cumin, cayenne and/or paprika
11-01-2008, 12:41 AM
I made it and love it. Super quick, easy and tasty.
11-01-2008, 02:04 AM
Great Hummus Recipe..........
11-01-2008, 11:08 AM
The above one is much better than the other one I tried that had avocado in it. The avo gave it a WEIRD texture!
11-01-2008, 06:17 PM
That would be the one.
11-01-2008, 07:57 PM
11-01-2008, 09:28 PM
THat looks really good GlimR
11-01-2008, 10:40 PM
Well thanks for all your replies. I have that book so I am going to make it tomorrow! I'll let you know how it turns out. :-)
11-01-2008, 10:45 PM
That recipes looks FREAKIN AWESOME! I'm gonna have to make some in a couple days... Once my dehydrator comes in (so I can make flax crackers :).
11-02-2008, 01:37 AM
I made it and it came out very good. Tasted even better once it had a chance to chill overnight.
11-02-2008, 06:28 AM
I always make RAWvolutions! I usually add just a bit less tahini, lemon, and garlic so it's not so strong.....then mix (FP) and TASTE it and see if you need to add more! You can ALWAYS add more, but it's hard to cover up, say, too much garlic, ya know! TASTE AS YOU GO! That's MY tip!! :D
11-02-2008, 02:01 PM
I agree. Used 2 cloves garlic instead of 4 and it's still a bit too strong.
11-03-2008, 04:30 PM
I put like 5 Zucchini in my food Prossesor and then whirl them up. Oh I peel them first. Then I put them in a bowl and Put some Cracked pepper on it and then some Hot sause. Then I stir it up and put some more hot sause on top. I love this stuff and I eat it alot. Give it a try you will like it too. Doug in Calif.....:)
08-15-2009, 10:24 AM
Doesn't this sound good today?
08-15-2009, 10:27 AM
Everyday it sounds good. I can just sit and eat a bowl of it. :eek: :rolleyes:
08-15-2009, 10:28 AM
What do you dip in it? And do you make your own tahini?
08-15-2009, 10:40 AM
No, I buy tahini pre-made. I keep raw simple. :) Besides eating it alone (yes, I actually do this and with the cheese too), I think cucumber slices were mainly what I used. Carrots and broccoli are good options too. Crackers are always good.
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