jrose_lee
10-27-2008, 09:39 PM
Hey!
I have some sprouted buckwheat in the fridge and I have been meaning to make something with it. I just haven't had time yet! I sprouted them and immediately put them in the fridge. They have been in there a while (ummm.....a week.. I don't know....). I smelled them and they still smell just fine. Does that mean they are okay? As long as they don't smell yucky can I still use them? Would it be obvious if they were too far gone?
Thanks!
jessica
I have some sprouted buckwheat in the fridge and I have been meaning to make something with it. I just haven't had time yet! I sprouted them and immediately put them in the fridge. They have been in there a while (ummm.....a week.. I don't know....). I smelled them and they still smell just fine. Does that mean they are okay? As long as they don't smell yucky can I still use them? Would it be obvious if they were too far gone?
Thanks!
jessica