Lelê
07-30-2008, 12:57 PM
Hi, guys! My name is Alexandra. I'm originally from Brazil, but I live in Florida for over a decade.
Yesterday was my first "raw" day. I found out about raw food by myself, after looking for some other info on the internet.
My 4.5 yo son is Asperger's and after taking him to a holistic dentist, I came back with a lot of info. His dentist gave me lots of info relating health/behavior/brain functions and diet, and after reading it all, I went online to search a bit more and stumbled on the "raw/live food" community.
I'm also concerned about my health in general. I have good lab results, but I'm a bit depressed, have severe ADD, PCOS and I'm obese. I'm definitely an emotional eater too, kwim? Until yesterday, I was a SAD eater and nowhere near being a vegan, but I'm one of those guilt carnivores, who dreams of being vegetarian (or vegan) but have no will power to do it so.
Reading and watching videos, I saw that some things made A LOT of sense (to me), so I decided to give it a try ( I plan on getting Alissa's book soon). I was going to, initially, give myself 2 weeks of raw. But I saw the challenges, so I may embrace the whole 30 days... I'm scared and excited at the same time!
Also(!), I decided to try to quit smoking together with this challenge... I figured that if I was interested in detoxing and optimum health, smoking would be a little....couter-productive, to say the least...:p That is the hardest part. Yesterday (my first raw day), I had 1 cigarette. Today, I'll try to have none. *somebody hold me!*
I'm about to buy a dehydrator (specially for my son, who should avoid too much wheat), and my DH (who's a SAD/junk food/ carnivore) said that if I indeed decide to eat (at least partially) raw, he would give me one of those "super" blenders as a gift. *yay*
But let's start slowly... Sorry for the humongous novel.:o
Hope to see you all around!
Alexandra (aka Lelê) :)
Yesterday was my first "raw" day. I found out about raw food by myself, after looking for some other info on the internet.
My 4.5 yo son is Asperger's and after taking him to a holistic dentist, I came back with a lot of info. His dentist gave me lots of info relating health/behavior/brain functions and diet, and after reading it all, I went online to search a bit more and stumbled on the "raw/live food" community.
I'm also concerned about my health in general. I have good lab results, but I'm a bit depressed, have severe ADD, PCOS and I'm obese. I'm definitely an emotional eater too, kwim? Until yesterday, I was a SAD eater and nowhere near being a vegan, but I'm one of those guilt carnivores, who dreams of being vegetarian (or vegan) but have no will power to do it so.
Reading and watching videos, I saw that some things made A LOT of sense (to me), so I decided to give it a try ( I plan on getting Alissa's book soon). I was going to, initially, give myself 2 weeks of raw. But I saw the challenges, so I may embrace the whole 30 days... I'm scared and excited at the same time!
Also(!), I decided to try to quit smoking together with this challenge... I figured that if I was interested in detoxing and optimum health, smoking would be a little....couter-productive, to say the least...:p That is the hardest part. Yesterday (my first raw day), I had 1 cigarette. Today, I'll try to have none. *somebody hold me!*
I'm about to buy a dehydrator (specially for my son, who should avoid too much wheat), and my DH (who's a SAD/junk food/ carnivore) said that if I indeed decide to eat (at least partially) raw, he would give me one of those "super" blenders as a gift. *yay*
But let's start slowly... Sorry for the humongous novel.:o
Hope to see you all around!
Alexandra (aka Lelê) :)