Is my barley ready??

[Randolyn]

Barley has been sprouting for 2 days working on day three. The tails have not gotten any bigger than they were after soaking then rinsing for a day. They are jut poking through. Is this enough? I really want to make the meatloaf/burgers! The mushrooms were a big HIT here and so were the bell pepper crackers and the corn chips. I didn't even get any hee hee.

I posted this in my original thread but there has been no reply. Sorry I am getting impatient but I really want to get started making burgers if I can??

[tracyinfo]

I myself would not wait any longer. I would use them in a recipe NOW!

Blessings.

[rawpriestess]

YEP, they are ready, and by the sounds of it, so are you.

You're gonna' love those meatloaf/burger patties, I eat them alot.

I add extra sundried tomatoes and garlic to mine, they are also excellent as the meat in taco salad, or burritos, with a little hot salsa, yummmy.