rawererin
03-08-2008, 09:18 PM
Just wondering, I'm absolutley clueless and don't want to wake up with food poisioning.
Thanks!
walnutty
03-08-2008, 11:44 PM
I smell it, if it smells okay, then I taste it. If it tastes okay, then I use it. I have had sunflower seed "refried beans" in the refrigerator for up to two weeks.
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