farong suay mak
07-20-2007, 07:16 AM
PATIENCE! :p
I finally, after many failed, yet edible attempts, have perfected making almond butter in my Vita Mix.
I put about 1 cup in the VM, and blended on low for about 30 minutes in total, stopping every 30seconds to 1 minute to scrape the sides.
I stopped after about 5 minutes of this and went to bed. Then I started again this morning after my run. Let it rest once it was on it's way to goodness, showered, and then finished it up.
YUMMY.
For breakfast today I took, one heaping spoonful of the almond butter, mixed it with 3 cups water, honey, and cinnamon. TASTED MY SWEET ALMOND MILK, then added 2 frozen bananas and ice cubes.
YUMMY. Who needs vanilla milk shakes when you got ALMOND MYLK SHAKES. :DROOL:
I finally, after many failed, yet edible attempts, have perfected making almond butter in my Vita Mix.
I put about 1 cup in the VM, and blended on low for about 30 minutes in total, stopping every 30seconds to 1 minute to scrape the sides.
I stopped after about 5 minutes of this and went to bed. Then I started again this morning after my run. Let it rest once it was on it's way to goodness, showered, and then finished it up.
YUMMY.
For breakfast today I took, one heaping spoonful of the almond butter, mixed it with 3 cups water, honey, and cinnamon. TASTED MY SWEET ALMOND MILK, then added 2 frozen bananas and ice cubes.
YUMMY. Who needs vanilla milk shakes when you got ALMOND MYLK SHAKES. :DROOL: