View Full Version : Hey MARAW?? Or other recipients of PURE
Beckla
07-03-2007, 01:42 PM
I want to make the Neopolitan pie that is in the beautiful new edition of the magazine. I'm at the office and stores will be closed tomorrow... and I forgot to bring the recipe.
Would any other paying recipients (or you yourself, Maraw) be able/willing to email it to me?? If so, thanks a million. Either way, Happy Fourth to all!! =)
Veganforlife
07-03-2007, 01:42 PM
Is it the one on her calendar as well? Last month's (June's?)
Beckla
07-03-2007, 01:47 PM
I dunno... don't get the calendar. =( I just got it in the mail a couple of days ago... says "summer edition" - green beans or something on the cover...
Veganforlife
07-03-2007, 01:47 PM
Check your e-mail...
Beckla
07-03-2007, 02:02 PM
I heart you, Luc.
Veganforlife
07-03-2007, 02:03 PM
I ::making heart sign on chest: you too Beck!!!
the_lab_rat
07-03-2007, 05:15 PM
What is PURE? Is it a raw magazine? Oh wow that'd be so cool!
Neopolitan pie sounds amazing! So um... while people are emailing the recipe...any chance someone might want to send it over to me too? :D (I'm new to rawness, so I'm still collecting recipes!)
wyjoz
07-03-2007, 06:57 PM
Is it this one? http://www.therawtable.com/recipecoll/neopie.htm its' on her site. Yum, Cool, Pretty just right for 4th of July; Joz
***I wonder if someone would substitute the chocolate layer with a 'blue' blueberry layer for
red white and blue ????
Beckla
07-03-2007, 07:18 PM
I alllmost bought blueberries instead - but way too expensive out of season. I'll make it work! Thanks!!
And PURE is Maraw's amazing raw food recipe. You should definitely banana search it!
wyjoz
07-03-2007, 07:22 PM
It's Purely Delicious Magazine, I'm still waiting for mine to get here!
Joz
Beckla
07-03-2007, 08:08 PM
Oh duh. Sorry - of course that's the name.
maraw
07-07-2007, 07:47 PM
Sorry I've been so out of touch lately. Did you ever make the recipe work for you? I can't wait to hear about it.
And next time, please feel free to send me an email directly. Just go to the magazine's web site, www.purelydelicious.net, or www.therawtable.com - or if you can remember it, just send it to anna@purelydelicious.net.
Again, my apologies. Looking forward to your report - in detail I might add... ;)
Beckla
07-08-2007, 01:59 PM
Hey no problem at all! Life's busy - as it should be!
Here's the link to the thread I posted re: the pie. Still have one delightful slice left in the freezer.
http://www.rawfoodtalk.com/showthread.php?t=29082
Yum!!
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