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Tropigal
06-05-2007, 11:07 AM
Those of you that make hemp milk, do you have any tips?
do you soak the hemp first?
also do you strain? i found one recipe on the web where there was no straining???
can you use the "pulp" for anything after like we do almond pulp??
any way to make it taste milder (maybe soaking & rinsing?)

Thank you!! ;)

sport
06-05-2007, 11:51 AM
If the seeds have the hulls then I soak and I strain. If not then I do not strain but I soak if I can. I usually end up using these seeds if I have forgotten to soak the others.
I do not think that you should use the pulp from the ones with the hulls.

GHOST27M
06-05-2007, 01:54 PM
Does whole foods sell hemp seeds?

I want to buy some.

Bethanie
06-05-2007, 02:27 PM
I have some seeds in my fridge and i've heard of the benefits of drinking sesame seed milk but not much about hemp.
B.

Tropigal
06-05-2007, 04:43 PM
yes wholefoods sells it & Hemp is VERY nutritious.
one of the few veg sources of omega 3.