dreamrawalwz
05-14-2007, 07:04 PM
I'm sure someone on here knows the answer to this. What nutrients are in zucchini? You hear of the usual:
tomatos = lycopene
oranges = vitamin c
carrots = beta carotene
broccoli = calcium
and so on. What could be paired with zucchini?
I guess I have the same question with cauliflower OH and eggplant lol. To me these seem like bland veggies with little nutrition compared to others.
Rawkinlocs
05-14-2007, 07:10 PM
From http://www.nutritiondata.com/facts-C00001-01c20gZ.html (same site can be searched with cauliflower and eggplant)
Nutrients per Serving for Squash, summer, zucchini, includes skin, raw
Amounts per 1 cup, chopped (124g)
Food Energy
Amounts Per Selected Serving %DV
Calories 19.8 (82.9 kJ) 1%
Calories from Carbohydrate 14.3 (59.9 kJ)
Calories from Fat 1.9 (8.0 kJ)
Calories from Protein 3.7 (15.5 kJ)
Calories from Alcohol 0.0 (0.0 kJ)
Carbohydrates
Amounts Per Selected Serving %DV
Total Carbohydrate 4.2 g 1%
Dietary Fiber 1.4 g 5%
Starch ~
Sugars 2.1 g
Sucrose 37.2 mg
Glucose 930 mg
Fructose 1178 mg
Lactose 0.0 mg
Maltose 0.0 mg
Galactose 0.0 mg
Fats & Fatty Acids
Amounts Per Selected Serving %DV
Total Fat 0.2 g 0%
Saturated Fat 0.0 g 0%
4:00 0.0 mg
6:00 0.0 mg
8:00 0.0 mg
10:00 0.0 mg
12:00 1.2 mg
13:00 ~
14:00 0.0 mg
15:00 ~
16:00 39.7 mg
17:00 ~
18:00 5.0 mg
19:00 ~
20:00 ~
22:00 ~
24:00:00 ~
Monounsaturated Fat 0.0 g
14:01 ~
15:01 ~
16:1 undifferentiated 1.2 mg
16:1 c ~
16:1 t ~
17:01 ~
18:1 undifferentiated 16.1 mg
18:1 c ~
18:1 t ~
20:01 0.0 mg
22:1 undifferentiated 0.0 mg
22:1 c ~
22:1 t ~
24:1 c ~
Polyunsaturated Fat 0.1 g
16:2 undifferentiated ~
18:2 undifferentiated 34.7 mg
18:2 n-6 c,c ~
18:2 c,t ~
18:2 t,c ~
18:2 t,t ~
18:2 i ~
18:2 t not further defined ~
18:03 58.3 mg
18:3 n-3, c,c,c ~
18:3 n-6, c,c,c ~
18:4 undifferentiated 0.0 mg
20:2 n-6 c,c ~
20:3 undifferentiated ~
20:3 n-3 ~
20:3 n-6 ~
20:4 undifferentiated 0.0 mg
20:4 n-3 ~
20:4 n-6 ~
20:5 n-3 0.0 mg
22:02 ~
22:5 n-3 0.0 mg
22:6 n-3 0.0 mg
Total trans fatty acids ~
Total trans-monoenoic fatty acids ~
Total trans-polyenoic fatty acids ~
Total Omega-3 fatty acids 58.3 mg
Total Omega-6 fatty acids 34.7 mg
Learn more about these fatty acids
and their equivalent names
Protein & Amino Acids
Amounts Per Selected Serving %DV
Protein 1.5 g 3%
Tryptophan 12.4 mg
Threonine 36.0 mg
Isoleucine 54.6 mg
Leucine 88.1 mg
Lysine 83.1 mg
Methionine 22.3 mg
Cystine 14.9 mg
Phenylalanine 53.3 mg
Tyrosine 39.7 mg
Valine 67.0 mg
Arginine 63.2 mg
Histidine 32.2 mg
Alanine 78.1 mg
Aspartic acid 182 mg
Glutamic acid 160 mg
Glycine 57.0 mg
Proline 45.9 mg
Serine 60.8 mg
Hydroxyproline ~
Vitamins
Amounts Per Selected Serving %DV
Vitamin A 248 IU 5%
Retinol 0.0 mcg
Retinol Activity Equivalent 12.4 mcg
Alpha Carotene 0.0 mcg
Beta Carotene 149 mcg
Beta Cryptoxanthin 0.0 mcg
Lycopene 0.0 mcg
Lutein+Zeaxanthin 2635 mcg
Vitamin C 21.1 mg 35%
Vitamin D ~ ~
Vitamin E (Alpha Tocopherol) 0.1 mg 1%
Beta Tocopherol ~
Gamma Tocopherol ~
Delta Tocopherol ~
Vitamin K 5.3 mcg 7%
Thiamin 0.1 mg 4%
Riboflavin 0.2 mg 10%
Niacin 0.6 mg 3%
Vitamin B6 0.3 mg 14%
Folate 36.0 mcg 9%
Food Folate 36.0 mcg
Folic Acid 0.0 mcg
Dietary Folate Equivalents 36.0 mcg
Vitamin B12 0.0 mcg 0%
Pantothenic Acid 0.2 mg 2%
Choline ~
Betaine ~
Minerals
Amounts Per Selected Serving %DV
Calcium 18.6 mg 2%
Iron 0.4 mg 2%
Magnesium 21.1 mg 5%
Phosphorus 47.1 mg 5%
Potassium 325 mg 9%
Sodium 12.4 mg 1%
Zinc 0.4 mg 2%
Copper 0.1 mg 3%
Manganese 0.2 mg 11%
Selenium 0.2 mcg 0%
Fluoride ~
Sterols
Amounts Per Selected Serving %DV
Cholesterol 0.0 mg 0%
Phytosterols ~
Campesterol ~
Stigmasterol ~
Beta-sitosterol ~
Other
Amounts Per Selected Serving %DV
Alcohol 0.0 g
Water 117 g
Ash 0.8 g
Caffeine 0.0 mg
Theobromine 0.0 mg
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