tammay
05-10-2007, 04:47 PM
Hi All,
I've been trying to up my research about eating raw along with my diet (have now gone from 50% to 85% raw - woohoo!!!) and I keep reading about how healthy and great a "balanced" raw diet is but I'm a bit confused as to what that means. My instincts tell me it means a raw diet that includes plenty of fruit and veggies as well as a moderate amount of good fats (avocado - yes, I know that's technically a fruit :D, raw olives, olive oil, nuts) and possibly some sprouted legume and grains (though I haven't found that I've needed that). I've read a lot of criticism against the 80-10-10 diet and I know that Alissa doesn't recommend it (and I personally don't think I'd have the willpower for it!). My understanding is that that particular diet is very heavy on the fruits and veggies and very low on the fat and protein, which is what makes it problematic to some.
Anyway, I'm just wondering what "balanced" raw means to everyone and how you achieve it, especially those who have been doing raw for a while. I'd like to make this work and get the most benefits out of it but I don't want to do it "wrong".
I've ordered some books in addition to the ones I have (David Wolfe, Alissa, Carol Alt) so I'm hoping that those will help as well (and if anyone has a specific recommendation, let me know - I'm all ears :D)
Tam
I've been trying to up my research about eating raw along with my diet (have now gone from 50% to 85% raw - woohoo!!!) and I keep reading about how healthy and great a "balanced" raw diet is but I'm a bit confused as to what that means. My instincts tell me it means a raw diet that includes plenty of fruit and veggies as well as a moderate amount of good fats (avocado - yes, I know that's technically a fruit :D, raw olives, olive oil, nuts) and possibly some sprouted legume and grains (though I haven't found that I've needed that). I've read a lot of criticism against the 80-10-10 diet and I know that Alissa doesn't recommend it (and I personally don't think I'd have the willpower for it!). My understanding is that that particular diet is very heavy on the fruits and veggies and very low on the fat and protein, which is what makes it problematic to some.
Anyway, I'm just wondering what "balanced" raw means to everyone and how you achieve it, especially those who have been doing raw for a while. I'd like to make this work and get the most benefits out of it but I don't want to do it "wrong".
I've ordered some books in addition to the ones I have (David Wolfe, Alissa, Carol Alt) so I'm hoping that those will help as well (and if anyone has a specific recommendation, let me know - I'm all ears :D)
Tam