View Full Version : Spinach Indian Dip question
04-29-2007, 07:48 PM
I want to make the Spinach Indian Dip in Alissa's book but my local store didn't have Herbamare. Any suggestions for a substitute?
Thanks so much!
04-29-2007, 07:59 PM
HI.. I think herbamare is a salt substitute type seasoning.. If there is not other salt in the recipe, I would just add sea salt to taste...
Good Luck!!! I love that dip!:)
04-29-2007, 08:06 PM
Thanks for the reply... When I got to the Whole Foods Market or PCC I'm will pick some Herbamare up.
I will try to make the dip without it and use some sea salt as you suggested...
Have a great day!
04-29-2007, 08:13 PM
I made mine without herbamare and it turned out yummy. I used curry powder or garam masala, i forget which.. and sea salt , avo and spinach.. I forget what else. :confused: :p It was from Alissa's book, I just improvised to use what i had on hand..
I am sure it will be fabulous.. Enjoy!!:)
04-30-2007, 01:46 PM
I always noticed that ingredient and didn't know what it was.
Then I finally tried it --- it is not hard to find, just a foreign "name".
OMG, IT IS ADDICTIVE, and sooo healthy! :-)
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