Beckla
04-27-2007, 01:17 PM
Hey all! I haven't been here much lately, as I've been running myself ragged helping out with our agency's annual conference, which was held yesterday.
Finally catching my breath and eager to make the most of the last quiet weekend for a while. We have an early release time today of 3 (45 mins from now) and I'm psyched to run over to Trader Joe's and get some staples for uncookin'...
At home, I have some staples: plenty of nuts, greens, carrots, onions, lemons. But I don't have any of my recipe books here... off the top of my head, I think that I'd have the ingredients for most fun recipes in Allisa's book, etc., if I just get:
- some avos
- some evoo (just ran out)
- sundried tomatoes
- red/green peppers
- jalepeno
- ...?
What else should I be absolutely sure not to go home without, lest I kick myself when I'm there?
I know. This is totally random and tough to answer. It's Friday. Work with me. =)
Finally catching my breath and eager to make the most of the last quiet weekend for a while. We have an early release time today of 3 (45 mins from now) and I'm psyched to run over to Trader Joe's and get some staples for uncookin'...
At home, I have some staples: plenty of nuts, greens, carrots, onions, lemons. But I don't have any of my recipe books here... off the top of my head, I think that I'd have the ingredients for most fun recipes in Allisa's book, etc., if I just get:
- some avos
- some evoo (just ran out)
- sundried tomatoes
- red/green peppers
- jalepeno
- ...?
What else should I be absolutely sure not to go home without, lest I kick myself when I'm there?
I know. This is totally random and tough to answer. It's Friday. Work with me. =)