View Full Version : Cinnamon Roll Mishap
04-19-2007, 10:39 AM
I tried making these and the dough just stuck to the surface. Is there a trick to this? I put them on the teflex sheet, which didn't work.
04-19-2007, 10:45 AM
I'm thinking you added too much water. I also reserved some "flour" to use while rolling out the dough. Can you add some more flour to it?
04-19-2007, 10:49 AM
I think I have a different recipe because the flour was ground up cinnamon and the recipe didn't call for water.
Pecans, dates, a little coconut oil mixed then spread
What is your recipe?
04-19-2007, 10:55 AM
Here's the link. These RAWk!!!
But your dough - can you just plop some cookies or something?
04-19-2007, 11:08 AM
Thanks! I'll try this again. At least I got some nut balls out of it.
04-19-2007, 11:10 AM
There you go! There are "mistakes" with raw recipes. They just become something else! Cool!
Powered by vBulletin® Version 4.1.4 Copyright © 2013 vBulletin Solutions, Inc. All rights reserved.