Bookmark this page for fantastic recipes!

[Sharon in Colorado]

http://www.rawsacramento.net/recipes.htm

[sweetgoddess]

Thanks Sharon for sharing! yum!

[flutterfly]

That is just like getting a whole recipe book for free. Thanks for sharing it.

[Sharon in Colorado]

You're welcome Sweet G.

I know, Flutter, isn't it? I didn't want to have to buy the whole Elaina Love book binder (although one day I'd love to) so I just spent the last hour or so cutting and pasting all these recipes into word documents, under salad dressings, salads, Elaina Love, Chad Sarno, Nomi's holiday recipes, Quintessence etc. I already have a *packed* binder with tons of recipes that I've printed out over the years. I need to get a bigger binder now! I put all the recipes in sheet protectors.

Oh, and my friend had Alissa's book cut and hole-punched to fit in a binder. She came over to show me. She puts the front cover in the front sleeve and all the sheets within the binder, and adds her favorite recipes to it. It's a great idea! I like the sheet protectors, though because I can pull them out as I need them and leave them on my counter and they won't get messy.

So much for simpler eating!

[vegangelist]

Sharon,

I did the same thing for years, with the sheet protectors, with pages from cooking magazines. Now i have the large task of emptying all those sheet protectors and binders and filling em back up with all my printed raw recipes :)


it really is very handy and keeps it from getting messy.


kristi

[Cinnamon]

This is a wonderful resource! Thank you so much for posting this, so many great new recipes to try!

[FinallyRaw]

WOW, this site is great!!!! Thanks for sharing it with us. I'm making my shopping list for the morning, gonna try some new things. hehehehe

[rawpriestess]

Thanks so much for the recipes.

[Sharon in Colorado]

Hey Kristi - I just got a 2" binder to replace the old 1" one I had stuffed. I printed out raw recipes from 2002 that I never used (being back and forth on raw so much)...plus i got a bunch of new sheet protectors.

You're welcome Cinnamon! It really is worth it to book mark it or save it to a file, you never know how long these websites are up!

Hey FR - I just tried the Mint Melt-aways, they are really good. I have raw cacao so I used lots of that. Sure has a lot of fat though...would be good for a raw luck or special treat!

You are welcome RP - I think I'm going to do that Hearty Chili recipe but change it to a curry recipe using the same veggies but coconut milk, curry, etc as the sauce base. I remember all those veggies being nice and chewy, very meaty, I hope it turns out good! I'll write down as I go along so I can post it here if it comes out great.

[Revvell]

for posting that site. Seems I'll be busy today!

Injoy ~

Revvell