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Raw Venus
01-06-2007, 09:45 PM
I need to do something with my acorn squash.....Does anyone have a dip recipe for it?
:confused:

cassidy
01-08-2007, 09:02 AM
If you do a banana search there was a recipe I saw about using acorn squash in soup.
Maybe if you used less liquid in the soup you could use it as a dip???

Veganforlife
01-08-2007, 09:19 AM
This was posted by Lunafrey a while back:

Squash and kumquat soup
~~from Shazzie at Shazzie.com

Half an acorn squash (or whatever squash you can find)
6 kumquats
1 carrot
1 yellow or orange bell pepper
1 teaspoon of freshly peeled lemon rind
1 small hot chilli
1 tablespoon of fresh coconut meat
1 clove of garlic
5 dried apricots (rehydrated)
1 sundried tomato
1 cup of sunflower or almond milk
1 cups of water

If you have a juicer, juice the kumquats, bell pepper, coconut meat and apricots, then add everything to the blender and blend until everything is liquidized. If you don't have a juicer, chop all solid ingredients and add everything to your blender, blend everything until it's liquid and then
strain the soup. If you want a thicker soup, add some of the pulp back in.

It's nice to serve this with a little grated squash, some sunflower seeds
and some chopped spring onions on top.