Alissa's Marinara sauce

[faith4u]

Everytime I make this it comes out runny instead of thick.

What I am wondering is about the sundried tomatoes. The recipe calls for 12 sundried tomatoes. How much would that be in cups of sundriec tomatoes?

Thanks!

[kmik]

At the moment I don't have the sundried tomatoes handy to measure, but I can tell you that when Jennifer Cornbleet makes marinara sauce, she guts her tomatoes and doesn't use the watery seed part. That might help!

[faith4u]

At the moment I don't have the sundried tomatoes handy to measure, but I can tell you that when Jennifer Cornbleet makes marinara sauce, she guts her tomatoes and doesn't use the watery seed part. That might help!

That's a good idea.

I like it when it is thick much better than how it is coming out for me.

So, have you seen Jennifer in person?

[trinity082482]

Can you pulse it so it chops a bit more than minces :confused: