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Amberly
11-03-2006, 02:24 PM
What do you guys do with it? I was thinking of trying juice and a smoothie. Any ideas of what it would be good mixed with?

exurb
11-03-2006, 02:47 PM
delicious salad in raw food real world, with thinly sliced fennel, red grapefruit sections, and avocado.

I can't remember the exact dressing, I think it was mac nut oil, some citrus juice, and I definitely remember putting a little fresh ground coriander seeds.

It gets great reviews from sad and raw types alike.

kaybee
11-03-2006, 02:53 PM
fennel, cut in chunks, chunks of orange, black olives, olive oil, orange juice, sea salt, coarse ground black pepper.. YUMMY

lil fairy z girl
11-03-2006, 04:40 PM
yes i second that salad in raw food real world, the tastes really compliment each other. I also love the fennel salad in Alissa's book, i think it has onion and lemon in i tend to make one the one week and the other the next.

best wishes
sal
~*~*~*

being
11-03-2006, 04:43 PM
Juice!

With all the amazing apples this time of year I ADORE fennel juiced with apple. Sometimes I'll add ginger, or lemon, or greenery.. or a combo of.

goodbeets
11-04-2006, 07:46 AM
I second the fennel salad recipe in Allissa's, it is fantastic!!!!!!!!!

Coriander74
11-04-2006, 02:16 PM
super thinly sliced fennel over baby spinach leaves with a TINY bit of sea salt and olive oil. MMMM

carolg
11-04-2006, 02:22 PM
Fresh salad is one way I eat it because I never knew of any other. Even without salad it's great. I don't eat those horn type spikes.
carolg

Conscious Midwife
11-04-2006, 06:24 PM
Fennel seed is used in the making of italian sausage.

So I would put it on Alissa' pizza or mix in with your no meat loaf and crumble over veggie pasta or add to tomato sauce.