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garden granny
11-03-2006, 10:38 AM
This soup is so delicious and easy.

2 cups of carrot juice
chunk of ginger (about 1 inch)
1 large garlic clove
1 tablespoon of curry powder
1 avocado

Whip in blender and soups ready. This also is good the next day - just refrigerate.

Veganforlife
11-03-2006, 10:40 AM
Yu-um! Thanks for sharing!

tvillemom
11-03-2006, 12:16 PM
Sounds yummy! Thanks for sharing!!
WEndi