elfinbaby
10-22-2006, 04:26 PM
Hi,
There's a thread floating around about my dd here. She has Rett Syndrome. I want to transition her to a raw and gluten free diet. My biggest concerns are her weight and filling her up. Her weight MUST stay stable. She's barely on the charts and when the drs. weigh her, they'll start talking g-tube if she doesn't stay where she is. The other problem is I want to make sure she's getting enough. She's locked in by disabilities and it's up to me to see that her caloric needs are fulfilled.
So, since her diagnosis floats in and out of the autism spectrum, we'll be transitioning gfcf (she's already dairy-free, no biggie). My plan is to use my food processor and juicer to break down everything I can - fruits, nuts, veggies, etc. She doesn't chew well.
Hopefully ya'll can give me some advice: I need a gluten free oatmeal replacement that's not crunchy and any ideas for yummy, soft, high calorie foods to maintain weight.
There was something else but I can't remember. Oh yeah! I haven't read Naked Chocolate and I've heard pos. and neg. about using cacoa. I was wondering if any of you would give it to your kids?? Ilah (eye-lah) has low energy, hypotonia (low muscle tone) which basically means she seems like a lazy little noodly daisy. I thought cacoa might be good for her in small amounts, if it is indeed good for anyone. Any suggestions are welcome.
Please help! I'm diving in this week and hope to start next week. I also forgot to mention that she is prone to upper res. infections. Mucus just sits in her little body and makes her sick - another reason I want to get this going. She had the whooping cough this summer (2 mos.) and the lingering cough that is left just turned into another stupid cold. So I guess I could use some recs on mucus ridding type foods (got some figs today:)).
RECAP :p GFCF soft breakfast recs, high calorie foods to keep weight on, how do you feel about kids and raw chocolate?, and mucus ridding food recs.
:confused:
April
There's a thread floating around about my dd here. She has Rett Syndrome. I want to transition her to a raw and gluten free diet. My biggest concerns are her weight and filling her up. Her weight MUST stay stable. She's barely on the charts and when the drs. weigh her, they'll start talking g-tube if she doesn't stay where she is. The other problem is I want to make sure she's getting enough. She's locked in by disabilities and it's up to me to see that her caloric needs are fulfilled.
So, since her diagnosis floats in and out of the autism spectrum, we'll be transitioning gfcf (she's already dairy-free, no biggie). My plan is to use my food processor and juicer to break down everything I can - fruits, nuts, veggies, etc. She doesn't chew well.
Hopefully ya'll can give me some advice: I need a gluten free oatmeal replacement that's not crunchy and any ideas for yummy, soft, high calorie foods to maintain weight.
There was something else but I can't remember. Oh yeah! I haven't read Naked Chocolate and I've heard pos. and neg. about using cacoa. I was wondering if any of you would give it to your kids?? Ilah (eye-lah) has low energy, hypotonia (low muscle tone) which basically means she seems like a lazy little noodly daisy. I thought cacoa might be good for her in small amounts, if it is indeed good for anyone. Any suggestions are welcome.
Please help! I'm diving in this week and hope to start next week. I also forgot to mention that she is prone to upper res. infections. Mucus just sits in her little body and makes her sick - another reason I want to get this going. She had the whooping cough this summer (2 mos.) and the lingering cough that is left just turned into another stupid cold. So I guess I could use some recs on mucus ridding type foods (got some figs today:)).
RECAP :p GFCF soft breakfast recs, high calorie foods to keep weight on, how do you feel about kids and raw chocolate?, and mucus ridding food recs.
:confused:
April