View Full Version : Halvah recipes?
09-19-2006, 06:43 PM
Is it in Alissas Book? Cant find it?
whats the diff between black sesame, and the clear ones?
09-19-2006, 07:56 PM
here check this out:
09-20-2006, 09:04 PM
Okay confused, I have black sesame seeds, I have honey. Do I soak the seeds? Or Leave um dry and grind them in a grinder then add the honey and mix by hand and eat? The link just says add them together, I dont have the dry blades for my vitamix?
09-20-2006, 09:35 PM
09-21-2006, 01:22 PM
This is the version of Halvah I make, it was originally from a post from our own Sweetgoddess. It is wonderful! (I've rolled it in balls and kept it in the freezer.)
1 cup raw tahini
1 and 1/2 Tbsp raw carob (or cocoa) and raw honey or agave nectar to taste
sometimes I add vanilla
Spread in a dish and chill so it firms a bit.
09-21-2006, 01:32 PM
That looks really good!
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