Book someday

[healthisraw1]

those are just three of whats becoming a good recipe book.'

I have to admit many raw recipes fall way short flavor wise, I am hoping that all my recipes will be loved for their flavor even before their health benefits.

I have done a mock raw cerviche, a raw hemp seed tahbouli, a mango, blackberry pie, and more. I will give any recipe I have to anybody who asks as time permits.

Funny about going raw is I am a cook of over 27 years, and its a huge advantage but since i am still cooking professionally its also a deterent.

oh well i hope all who try love the food.

eat well, live forever

[sport]

You are allowed to put your own recepies on the thread and putting them on here would save you sending them on to people.