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Angelic
08-03-2006, 11:17 AM
I am thinking about ordering some raw organic carob powder, what would I use this in..brownies, cookies? I have never used it before. :)

sport
08-03-2006, 02:54 PM
I mix it half and half with raw chocolate powder to make chocolate and chocolate icecream

Angelic
08-03-2006, 02:55 PM
ooh, that sounds so yummy! Do you know what the difference is between the carob powder and cacao powder?

sport
08-03-2006, 03:11 PM
The come from different plants completely. One comes from the cocoa bean and I think that carob is a root.
I made chocolate yesterday with cashews and soaked gogi berries. Nice.

Dimond
08-03-2006, 03:39 PM
I use it for ice cream, with agave and it tastes like fudge. It can be used in all sorts of desserts like the ones you mentioned.

Angelic
08-03-2006, 03:51 PM
Okay, I think I am going to order some, I saw some on ebay along with the organic vanilla beans..I want to try and make a chocolate dessert, I miss my chocolate! :)