Tirza
07-10-2006, 10:13 AM
I am having WAY too much flax. Not good for the digestive system. Whoa! I made the Onion Bread and LOVED it. Too much, it seems. The combo of flax, sf seeds and nama shoyu is wreaking havoc here. I want to make some basic crackers that are just plain crackers. No sweet or savory flavors, no herbs, no flax. Can someone post a recipe for a good, crisp, plain cracker? I have some rice sprouting. Is there a recipe for a rice cracker?
Same with burgers-is there a good one without a flax base?
I love flax, have it in various forms every day, as well as flax seed oil, but I think I have enough without it being in so many of the recipes. I also want to get away from a slimy tooth-sticking feeling I get with some of these.
Same with burgers-is there a good one without a flax base?
I love flax, have it in various forms every day, as well as flax seed oil, but I think I have enough without it being in so many of the recipes. I also want to get away from a slimy tooth-sticking feeling I get with some of these.