Brand new in Newfoundland

[Nfld_Waterwitch]

Hi Everyone,

I have been interested in this for 10 years. reading up on it but never actually trying it. I was an aquatarian for 3 years. Since moving back here I have been eating meat again and more white stuff than I would like. I went and bought a book today to help keep the motivation going. I don't have a food processor or a dehydrator and can't afford them yet so It is a little daunting to think how I will make some of these recipes. I hope I can keep the interest up. seems so huge of a change..the coffee will take a little longer, hehe..cheers all. Laurie

[rawsomegirl]

Good to see another Newfie on the board! Im not entirely Newfie as I was raised in USA, but my parents are true Newfoundlanders.
This is a great forum and you will recieve lots of great info here.
Congrats on deciding to work on being raw, as I too am working towards 100%.

[Nfld_Waterwitch]

Thank you Rawsomegirl. :)

[Shona]

Welcome to the board!

I am on Cape Breton Island. The town I live in has the ferry service over to Port aux Basques ... we're known as 'the gateway to Newfoundland'. We are almost neighbors. LOL

:) :) :)

[namamono]

i have just returned from a photo shoot in Newfoundland....what a beautiful place. I will deffinately be going back...currently I live in Toronto.

[Tombi]

Welcome everyone!

You guys are sooooooooo lucky!!! There is an Alissa Cohen Certified Raw Food Teacher in your area!!! Her name is Natasha. Please look her up on Alissa's site under training. Natasha was the first Canadian certified by Alissa!!! Wow this is soooooo exciting!!!

When you meet her tell her Ntombi said hi and sends lots of Raw Love!

Enjoy your journey!!!

[rawpriestess]

Welcome Welcome Welcome

[Oceana]

Hi Laurie
I am fairly new also!
Welcome to the board!

[Nfld_Waterwitch]

Tombi I looked on Alissa's site but couldn't find a training link in order to find Natasha's info. :)