robertandenith
05-08-2006, 03:27 PM
It seems that I am doing well, i am not 100% raw but almost there. I only eat fish twice or three times a week just because I don't want to get the b-12 (too expensive). Sometimes I would eat some cheese but rarely, maybe twice a week just a little cheese.
I have a question though. Should I start my journal? I am not doing 100% raw though but I am doing very well and miracously, I don't crave cooked foods. Before I restarted raw, I had a horrible case of toxication with some cooked foods and honestly I am very careful with this and don't even want to eat outside (THANK GOD) and I rather eat raw since raw is actually tastier than cooked (no wonder! lol) First I didn't mind eating some rice now and then, but honestly I decided to cut it and just do essene breads or ezekiel which are better than other breads or tortillas out there. So what? am I eating a 90% raw like this? how do you call your percentages? I love cooking though, not for the fact that I like to EAT the food but the cooking part. Also my daughter is been reluctant to eat raw lately, i can only get her to eat her veggies on soups and on some lasagna made with gluten and wheat free pasta. But she only eats a small portion of this a day, the rest are just fruits and a raw pizza which she loves. oh and she is sleeping better too! haha! I am just having problems for her to try new things, my hubby told me that she will come around, to just wait and no pressure her to try new foods, oh well. *sighs*
Detox: I only feel a bit tired in the mornings before getting up and I been considering to go back and exercise, that might help I think. My skin itches sometimes, my nails are getting harder, and I have more energy in the afternoons to handle my girls. I am also sleeping better :D
It's been a week since I restarted and so far so good! :)
I have a question though. Should I start my journal? I am not doing 100% raw though but I am doing very well and miracously, I don't crave cooked foods. Before I restarted raw, I had a horrible case of toxication with some cooked foods and honestly I am very careful with this and don't even want to eat outside (THANK GOD) and I rather eat raw since raw is actually tastier than cooked (no wonder! lol) First I didn't mind eating some rice now and then, but honestly I decided to cut it and just do essene breads or ezekiel which are better than other breads or tortillas out there. So what? am I eating a 90% raw like this? how do you call your percentages? I love cooking though, not for the fact that I like to EAT the food but the cooking part. Also my daughter is been reluctant to eat raw lately, i can only get her to eat her veggies on soups and on some lasagna made with gluten and wheat free pasta. But she only eats a small portion of this a day, the rest are just fruits and a raw pizza which she loves. oh and she is sleeping better too! haha! I am just having problems for her to try new things, my hubby told me that she will come around, to just wait and no pressure her to try new foods, oh well. *sighs*
Detox: I only feel a bit tired in the mornings before getting up and I been considering to go back and exercise, that might help I think. My skin itches sometimes, my nails are getting harder, and I have more energy in the afternoons to handle my girls. I am also sleeping better :D
It's been a week since I restarted and so far so good! :)