View Full Version : Almond Leftovers
01-17-2005, 09:21 PM
Does anyone know what I could do with the almond pieces that are leftover from making almond milk, the stuff you strain out?
01-17-2005, 09:31 PM
Well, you can make cinnamon rolls: http://www.purejoylivingfoods.com/recipes/#cinnamonrolls
Use it for the crust of a raw fruit pie; mix it with some ground flax seeds, fruit, honey or dates or agave (which ever sweetener you like), and make some cookies; or just freeze it until you find that special recipe that calls for it! :)
01-18-2005, 07:34 AM
I use them in cookies, smoothies, pies, pates, just about anything including crackers
01-18-2005, 07:55 AM
Thanks. I will try all of these things! Printing the cinnamon roll recipe now.
01-18-2005, 09:01 AM
I was just going to post this very same question!! Thanks! :)
01-19-2005, 01:19 PM
The cinnamon rolls are a bit flaxy, but even so, I love them! Definitely make the glaze!
01-19-2005, 05:37 PM
The almond leftovers also make an excellent face/body scrub.
01-19-2005, 06:28 PM
Actually, since I didn't know what to do with the almond leftovers the first time I made almond milk, I rubbed them all over my hands. My husband thinks I am pretty funny. He just laughed.
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