Gwendolene
04-18-2006, 12:09 PM
Hi
Has anyone tried making chocolate bars like you find in a shop? If so, how'd it go?
I've been thinking of making a Snickers' Almond (aka Mars' Bar) using MystiCat's Chocolate Chips (http://www.rawfoodtalk.com/forum/showthread.php?t=8566&highlight=chocolate+chip) as the first layer and Raw Priestess' Carmel as the second layer. Anyone have any ideas for the nougat centre?
Has anyone tried making chocolate bars like you find in a shop? If so, how'd it go?
I've been thinking of making a Snickers' Almond (aka Mars' Bar) using MystiCat's Chocolate Chips (http://www.rawfoodtalk.com/forum/showthread.php?t=8566&highlight=chocolate+chip) as the first layer and Raw Priestess' Carmel as the second layer. Anyone have any ideas for the nougat centre?