Apple Spice Bread

[Sweet lips]

I created a recipe for Apple Spice Bread following the recipe for the Onion Bread posted by Pansy. I use Alissa's filling for the crepes as my spread - was really tasty. :D

Apple-Spice Bread

8 apples peeled and cored - and chunked in the food processor [COLOR=Red]next time I don't plan to peel them[COLOR=Red]
1 cup soaked raisins that were chunked with the apples
1 cup sunflower seeds ground
1 cup golden flax ground
1/3 cup oil - I used walnut cause there was no olive, but that would have been my choice
2 tbs ground ginger
1tbs cinnamon
1/2 tbs nutmeg
1 tsp vanilla

Place on dehydrator for 4 turn over for another 4 hours or until your desired crispness. Now, work with the time factor, I was experiminting and just got it.

[flutterfly]

Oh Boy ;) more good stuff to try out. Thanks so much. I am having so much fun .

[glad_2beme]

mmm, sounds like a great experiment thanks for sharing

[Sharon in Colorado]

SL - Do you make it as thin as a cracker, or pretty thick?

[Sweet lips]

Sharon - I am going to have to laugh :confused: - it was thicker than a cracker and thinner than one of those diet slices of bread - does that help? It is pliable and not really crunchy, but firm.

I just had a piece and when I make it again, I may add more raisins and and increase the spices as they are just a hint now - but it certainly smelled good in the dehydrator.