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Rmiller
03-13-2006, 09:36 PM
Hi,

It seems like most recipes are made for at least 4 or more people. Does anyone have any recipes for a single person to make for one meal. I find it hard to adjust recipes to that appropriate for a single individual.

Lisa

shelah
03-14-2006, 05:50 AM
hi lisa,
there is a grear book by jennifer cornbleet called "raw food made easy for 1 or 2 people". you can see more about it here:
http://www.amazon.com/gp/product/1570671753/sr=8-1/qid=1142336829/ref=pd_bbs_1/002-6344039-4160008?%5Fencoding=UTF8

also, many recipes in alissa's (and others') books can be easily halved or leftovers frozen, if necessary.
hope this helps!