debbyd
02-24-2006, 11:25 AM
Hello everyone!
I have a couple of questions about wheat.
1. I have been looking for "wheat berries" in our local stores and all I find is "whole wheat". Is that the same? and is it raw?
2. Also, Wheat is often a problematic food for individuals with autism. Has anyone found that using sprouted wheat eliminates the issue of the "opiod effect" they often experience?
3. It has also been implicated in rhuematoid arthritis (for a different reason, as a trigger to the immune system), and again, I am wondering if in its sprouted form this is not an issue?
Any information would be greatly appreciated!Deb
I have a couple of questions about wheat.
1. I have been looking for "wheat berries" in our local stores and all I find is "whole wheat". Is that the same? and is it raw?
2. Also, Wheat is often a problematic food for individuals with autism. Has anyone found that using sprouted wheat eliminates the issue of the "opiod effect" they often experience?
3. It has also been implicated in rhuematoid arthritis (for a different reason, as a trigger to the immune system), and again, I am wondering if in its sprouted form this is not an issue?
Any information would be greatly appreciated!Deb